Pagoda Restaurant Cafè Menu

The Pagoda Restaurant Cafè menu in Caraglio showcases a well-balanced selection of Piedmontese tradition and refined Italian cooking, blending land and sea flavors with a clear emphasis on quality ingredients and thoughtful presentation. Among the first highlights are comforting and characterful starters and first courses such as Risotto Radicchio E Taleggio, Gnocchi Al Castelmagno, and Ravioli Con Salsiccia E, which emphasize rich northern Italian cheeses and rustic fillings. The meat selection is particularly notable, featuring premium cuts and preparations like Fassona, Battuta, Scamone Con Patate Ed Insalatina, and the more elegant Petto Di Anatra, alongside delicate starters such as Uovo O Camicia Su Patata and Tortino Di Radicchio. Seafood dishes bring balance and freshness to the menu, with offerings including Polpo Alla Piastra, Calamari Scottati, Salmone Marinato Alla Barbabietola, Insalata Di Mare, and the crisp Frittura Di Pesce, each highlighting a clean, coastal influence. The menu also includes more casual and indulgent options like Hamburger Al Piatto Con Patate and the prized Prosciutto Pata Negra, adding variety for different appetites. To conclude the experience, desserts are particularly appealing, with creations such as Il Pagodino Dolce Della Casa, Semifreddo Al Pistacchio, and the comforting Gelato Marron Glacé E Cioccolata Calda offering a satisfying finish. Complementing the dishes, a curated selection of Vino supports the overall dining experience, reinforcing the restaurant’s focus on pairing and tradition.